Does the pH smooth of blood, affect intuitive or unnaturall blood clotting, if changed?

I want to do an EE on that if it does at all, or could, but it would be very pointless if it didn't at all, so minus telling me how it does, could you tell me if it would or not?
Answers:
Yes, the pH of the blood effects blood clotting. Increased pH would make the blood more viscous due to presence of H+ ions within the blood. I am not sure if it would cause agglutination, per se...

I assume the acidosis would deteriorate endothelial lining and stimulate the intrinsic pathway of blood clotting (deterioration would cause dissimilar surface in the vessels).. The second part is an assumption...don't take my word for it.

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