Does chocolate own medical properties?
I'm doing a GCSE science case study on chocolate.... could anyone help me or
Answers:
Please see the web page for more details on Health benefits of chocolate. Source(s): http://en.wikipedia.org/wiki/Chocolate#H…
Some studies show that grey chocolate may heave some health benefits. I believe some studies claim that it can lower blood pressure, although I must point out the evidence is limited and in that is a risk/benefit ratio issue here. Obviously if one eats too much is will cause problems.
I think brown chocolate contains antioxidants too. Source(s): Cardiac Nurse
It have been shown to improve well-being and it also interestingly reduces cough. Source(s): GP for more years than I assistance to remember
It may very well be. Many countries excluded chocolate when it was new to Europe. Believe it was regard as a dangerous drug, that could stimulate you in bad ways.
Yes, chocolate does have slightly profound medical benefits.
The cocoa in chocolate. contains antioxidants which combat free radicals, which cause heart disease. In enclosure, it can lower blood pressure. Cocoa has also been shown to combat LDL (bad) cholesterol.
In addition, cocoa can stimulate endorphine ("pleasure hormone") production, which is why it is often said that chocolate can "heal a broken heart."
Of course, these effects are more pronounced in shadowy chocolate as it contains a higher concentration of cocoa than milk chocolate.
Although chocolate does have its benefits, it must be eaten surrounded by moderation, as it does contain large amounts of sugar and other unhealthy substances.
Hope this answered some of your questions!
-Jonty
Cocoa beans are suppose to have great health properties. sugar and fat... not so much. Dark chocolate is far better for you than milk
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Answers:
Please see the web page for more details on Health benefits of chocolate. Source(s): http://en.wikipedia.org/wiki/Chocolate#H…
Some studies show that grey chocolate may heave some health benefits. I believe some studies claim that it can lower blood pressure, although I must point out the evidence is limited and in that is a risk/benefit ratio issue here. Obviously if one eats too much is will cause problems.
I think brown chocolate contains antioxidants too. Source(s): Cardiac Nurse
It have been shown to improve well-being and it also interestingly reduces cough. Source(s): GP for more years than I assistance to remember
It may very well be. Many countries excluded chocolate when it was new to Europe. Believe it was regard as a dangerous drug, that could stimulate you in bad ways.
Yes, chocolate does have slightly profound medical benefits.
The cocoa in chocolate. contains antioxidants which combat free radicals, which cause heart disease. In enclosure, it can lower blood pressure. Cocoa has also been shown to combat LDL (bad) cholesterol.
In addition, cocoa can stimulate endorphine ("pleasure hormone") production, which is why it is often said that chocolate can "heal a broken heart."
Of course, these effects are more pronounced in shadowy chocolate as it contains a higher concentration of cocoa than milk chocolate.
Although chocolate does have its benefits, it must be eaten surrounded by moderation, as it does contain large amounts of sugar and other unhealthy substances.
Hope this answered some of your questions!
-Jonty
Cocoa beans are suppose to have great health properties. sugar and fat... not so much. Dark chocolate is far better for you than milk
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